We have literally scoured the world to bring you tastes and menu sensations to bring your menus alive which will bring new and repeat customers beating a path to your door
Are harvested at the peak of the season and then quick frozen to ensure they reach you In prime condition. Our chips are sourced from Farm Frites, Magips and Wernsing, because we know only the best will do.
With names like Seabay, Seachef Five Star, and Youngs to call upon we offer you the Pick of the catch. Caught and frozen in prime condition, they are offered to you in strictly portion-controlled sizes, so you can keep a keen eye on quality and costs.
Guaranteed to add style and value to your menus. With famous names like Oak Farm, Image Farm, Barfoods, Plus Foods, Welsh Authentic Curry Company and Pizza Plus, you can be Sure that the quality is the best that money can buy. If you feel like turning up the heat A little then try our Mexican range (largest range in West Wales) which is guaranteed to be A sure fire winner!
It is often said that your customers will judge your establishment by the last thing they eat. If that fact is true, then leaving your customers with a lasting impression is easy with our Collection of dreamy and delicious desserts and what’s more, with our range of exciting Ice cream desserts from Sub Zero, we can even design your complete dessert menu Including your logo. How’s that for service.
With a range that includes simply superb dairy ice creams from Walls Carte D'or, Mr. Creemy (award winning ice cream Royal Welsh) and Welsh Plasfarm to luxurious gateaux and premium desserts from Sidoli, Aulds, Alveston Kitchens, Chantilly individual and whole desserts we also carry a truly authentic collection of Italian imported desserts from the famous Pasticceria Veneta.
We carry a full range of bakery products from Kara, Fletchers and traditional French Bakery products from Delice De France, including baguettes, Bocatta, Pannini, floured And seeded buns, pastries and many many more.
We stock a comprehensive range of sundry lines which all caters need, i.e. soups and sauces And those vital portion packs, also chilled chips, jacket potatoes and best back bacon.